01 / Rare Sugars
The enzyme behind rare sugarswas found in this soil.
In 1991, a microbe found in the soil at Kagawa University's Faculty of Agriculture here was shown to carry an enzyme that turns fructose into rare sugars. By 2002 a production route (Izumoring) was complete, and in 2007 the Miki Rare Sugar Research and Training Center opened. Of the 50-plus rare sugars known in nature, all can now be produced with this technology.
- 50-plus kinds
- Discovered in 1991
- Research center opened in 2007

